Microwave Molten Chocolate Cake (High protein, gluten free!)

 Craving chocolate cake? Then this quick and easy recipe is for you! Being high protein, low sugar, and gluten free.... this is perfect for a quick breakfast, desert or post workout snack!Microwave Molten Chocolate Cake1 scoop organic Perfect Fit Protein 3 Tbs. egg whites1 Tbs. cocoa powder1 Tbs. dark chocolate chips1 tsp. stevia1/4 cup almond milkpinch of baking sodadash of cinnamonMix it all up in a small ramekin and microwave for two minutes! So easy!Nutrition Facts: 200 calories, 20 g protein, 13 g carbs 5 g sugar, 6 g fat